Name: Simple Salad with Almond Sprinkles
Prep time: 7 min
Total time: 7 min
Ingredients: 1/2 lettuce; 2 tbsp of olive oil; 2 tbsp of high quality nutritional yeast; juice from half of a lemon or lime; 30 g of almond flour (either purchased or blend almonds into flour); Himalayan salt

Simple Salad with Almond Sprinkles

Course: Salad, LunchCuisine: RAW, VeganDifficulty: Easy

Prep time

minutes

Cooking timeminutes

Total time

minutes

This recipe is simple and will surprise you with a sprinkle of almond flour, which is perfect in combination with nutritional yeast.

Ingredients

1/2 lettuce
2 tbsp of olive oil
2 tbsp of high quality nutritional yeast
juice from half of a lemon or lime
30 g of almond flour (either purchased or blend almonds into flour)
Himalayan salt

Directions

Tear or cut the salad into smaller pieces.
Add salt.
Pour lemon juice and oil.
Add the yeast, and most of the almond flour.
Mix well.
Cover the salad with the remaining almond flour and garnish according to your imagination.